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Cover Story
Jayvin Management Systems and Solutions: The Best F&B Consulting Partner for Your Business
Scuffling with the tighter profit margins and increasingly stringent regulations in this incessantly changing consumer centric industry, F&B companies are finding themselves under pressure with the passing time. Where people’s continual shift towards healthier fresh food and beverage consumption is continually quaking the stability of the industry’s services, many companies are still engrossed in finding ways to survive meeting the standards.
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Anamika Sahu, Managing Editor
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