-
10 Most Promising Food and Beverage Consultants - 2019
India is riding the tides of change, impacting the business sector progressively. The food and beverage (F&B) industry is trawling in the market with huge nets, resulting in tremendous growth of the sector. According to a report by Market Study Report, the Indian F&B market is projected to display a robust growth of 7.2 percent CAGR during 2019–2024. Alongside the established enterprises, startups are also holding a piece of this huge pile of opportunities. But when it comes to business, the opportunities are always packed with challenges inside. The food and beverage industry is no different. Thanks to the vision 2030 of the union government and the Food Safety and Standards Authority of India (FSSAI), our country has consolidated its food laws and has...
10 Most Promising Food and Beverage Consultants - 2019
Company Logo | Company Name | Company Management | Company Description |
---|---|---|---|
Chef M&N | Chef Vijaykumar Manikandan & Chef Navin Prasad, Founders | World-class chefs with global experiences offering unprecedented end-to-end solutions to food & beverage entrepreneurs based on international standards | |
Chef's At Work | Rajneesh Gandhi, Founder & CEO | Transforming business models to executable, reliable and robust business solutions, right from crafting exotic menus and impressive kitchen interiors to providing technological services and proficient manpower | |
Pioneer Food Solutions | Phani Prakash, Founder & Director | A Food Science & Technology service provider, enabling clients to create and execute strategies towards their transformation, using technology as a tool | |
Food Safety Works | Sarika Agarwal, Co-Founder & Managing Director | On the mission to help clients sail through food safety and quality assurance, the company offers end-to-end solutions right from the inception of the product, setting up a production facility, implementing the processes to performing periodic audits | |
SafeFoodz Solutions | Sanjay Indani, Proprietor | A food safety training & consultant firm for which food, safety, food security & quality are the first priorities | |
Salt & Pepper | Misha Pamnany, Proprietor | Encompassing an all embracing dexterity in handling every aspect of the F&B industry right from menu set-up and layout, food production, cost management, training modules, vendor management and more | |
Tech4serve | Hitesh Tripathi, Founder & CEO | A premier innovation-driven establishment, helping companies create and launch promising food and beverage experiences, working across food & hospitality industries | |
Varda Ventures | Arungopal Menon, Managing Director & Chief Consultant | Offering 360-degree integrated F&B services that are technically accurate & constantly result oriented, to help overcome international business challenges and roll out relevant client success | |
White Truffle Hospitality | Saurabh Gurjar, Director | From selecting the land & property (real estate) to marketing and churning out RoI, the company offers end-to-end consulting under one roof |